Celebrate Mother’s Day with specialty menu features or indulge in the regular offerings available on Bistro Edgewood’s menu.
To learn more, please contact a Reservations Specialist at 888.881.8659.
Pre Fixe Three Course $110 Per Person | $135 Per Person with Wine Pairings | Available A La Carte
whole grain, uni espuma
garlic noodle, tempura, japanese cucumber
Alban, Viogner, 2020, Central Coast, California
avocado marble, bacon powder, tomato jam, mizuno emulsion, crouton
Selvapiana, Bucerchiale, Chianti, 2017, Rufina Riserva, Italy
cream cheese, buttermilk cake, chantilly, sweet nectar
Dr. H. Thanisch, Riesling, 2021, Mosel, Germany
Celebrate Mother’s Day with specialty menu features or indulge in the regular offerings available on Edgewood Restaurant’s menu.
Three Course $100 Per Person | $135 Per Person with Wine Pairings
Roasted peaches, Shaved Asparagus, Meyer Lemon Vinaigrette
Mira Laguna, Rosé, 2021, Los Olivos District
Your Choice Of:
Porcini Fettuccini, Taggiasche Olives, Dino Kale, Cubanelle Peppers, Lemon Caper Brodetto
J Winery, Pinot Gris, 2018, Russian River Valley
Rosemary Poached Potatoes, Golden Chanterelles, Blistered Heirloom Tomato
Quivira, Zinfandel, 2016, Dry Creek Valley, Sonoma County
Strawberry, Almond, Cream Cheese, Floss Sugar
Château Roâmieu-Lacosta, 2018, Sauternes