Edgewood Tahoe is proud to be the official home of the 35th American Century Championship. Access limited to credentialed guests only on July 9. Resort open to ticketed spectators and Lodge guests from July 10 – July 14, 2024. Reservations required for all outlets. LEARN MORE

bistro menu

reserve your table

No matter what the mood or time of day, we’ve got what you’re hungry for.

For parties of 5 or more, please contact 877-401-0666.

From breakfast to dinner, The Bistro serves homemade classics and favorites inspired by the Tahoe region.

ACC hours are the same as regular hours.

Open Daily | 7 AM – 10 PM

Menu & Pricing Subject to Change

V – Vegan

GF – Gluten Free

DF – Dairy Free

Something Light

Steel Cut OatsGFDF

Harvest Blueberries, Walnuts, Sugarman Farms Maple Syrup

12

From Our Pastry Kitchen

Fresh Baked Muffins, Artisanal Pastries, Greek Yogurt, House Made Granola, Harvest Seasonal Berries, Coffee, Juice

24

Fruits, Nuts, & Grains

Seasonal Fruit Bowl & BerriesGF

Choice of Yogurt or Cottage Cheese

18

House Granola ParfaitGF

Greek Yogurt, House-Made Granola, Seasonal Berries

14

Toasted

Plain or Everything Bagel & Smoked Salmon

Tomato, Shaved Red Onion, Dill, Whipped Cream Cheese, Cress

21

Avocado Toast on Local Truckee Sourdough

Chopped Avocados, Meyer Lemon, Poached Cage-Free Egg, Baby Farm Greens

21

Jumbo Lump Crabmeat | 12

Egg Specialties

Rise and Shine

Two Eggs, Skillet Potatoes, Applewood Smoked Bacon or English Banger

22

Edgewood Breakfast

Two Eggs any Style, Applewood Bacon or English Banger, Short Stack Buttermilk Pancakes

24

Flat Iron Steak & Eggs

Marinated Flat Iron Steak, Two Eggs any Style, Skillet Potatoes

44

Meat OmeletGF

Bacon, Ham, Sausage, Cheddar Cheese, Onion, Skillet Potatoes

23

Veggie OmeletGF

Onions, Mushrooms, Tomato, Spinach, Bell Peppers, Skillet Potatoes

22

Eggs Benedict

Locally Baked English Muffin, Two Poached Eggs, Canadian Bacon, Wilted Spinach, Hollandaise

25

Braised Short Rib | 10
Jumbo Lump Crabmeat | 12

Sweet & Savory

Bistro Buttermilk Pancakes

Whipped Butter, Sugarman Farms Maple Syrup, Applewood Smoked Bacon or English Banger

17

22

Bistro Biscuit & Gravy

Warm Biscuit, Two Eggs any Style, Country Sausage Gravy

19

Chicken & Waffle

Spicy Chicken Confit Thigh, Crispy Malted Waffle, Candied Pecans, Whipped Butter, Sugarman Farms Maple Syrup

25

Milk Bread French Toast

Cinnamon Egg Batter, House Baked Milk Bread, Warm Chèvre, Wild Berry Compote, Granola Crumble

23

Sides

Applewood Smoked Bacon (4)


7

Chicken Sausage (2)


9

English Bangers (2)


6

Two Cage Free Eggs


8

Skillet Potatoes


6

Cottage Cheese


5

Bowl of Mixed Seasonal Berries


16

Toast

Truckee Sourdough, Wheat, Rye, English Muffin

4

Local Bagels

Blueberry, Plain, Everything, Jalapeño, Cheddar

8

Shaved Red Onion & Vine Ripe Tomatoes


5

Half Avocado


5

Beverages

Alpen Sierra Coffee


4

Cappuccino


6

Mocha / Latte


7

Espresso


4

Double Espresso


6

Art of Tea Organic Hot Tea Display


4

Art of Tea Black Iced Tea


4

Fresh Pressed Juice

Seasonally Inspired by our Chef

10

Juices

Orange, Pineapple, Cranberry, Apple, Lemonade, Tomato, Red Grapefruit

5

Milk

2%, Whole, Oat, Almond, Soy

5

Sparkling Water


6

11

Aluminum Bottled Water


6

Soda

Coke, Diet Coke, Seagram’s Ginger Ale, Sprite, Mr. Pibb, Barq’s Root Beer

4

Morning Sips

Lavender French 75

Hendrick’s Gin, Torani Lavender Syrup, Fresh Lemon Juice, Prosecco

16

Bloody Mary

Bistro’s Signature Bloody Mary Mix, Tahoe Blue Vodka or Hanson’s Habanero Organic Vodka

14

Mimosa

Prosecco, Choice of Juice

12

Mimosa Flight

Four Seasonal Juices & Sparkling Wine Combinations

45

The Beginning

Striped Bass & Shrimp Ceviche

Lime, Cucumber, Onion, Cilantro, Fresno Peppers, Tortilla Chips

25

Braised Pork Belly

Slow Braised Pork Belly, Fermented Cabbage, Black Garlic Aioli

24

Burrata Dusted in Spiced Nuts & Seeds

Flat Bread, Macerated Heirloom Tomatoes, Watercress & Frisée, Warm Bacon & Cider Elixir

17

Greenhouse Lettuces & House Purées

Chopped Crab & Shrimp “Luis” Salad

Jumbo Lump Crab, Gulf Shrimp, Scallions, Cherry Tomatoes, Avocado, Quail Egg, Baby Farm Greens, French Dressing

32

Summer Breeze

Foraged Lettuces, Watermelon, Braised Beets, Local Goat Cheese & mascarpone Smear, Heirloom Cherry Tomatoes, Candied Walnuts, Aged Balsamic Vinaigrette

17

Bistro Caesar Salad

Baby Kale Leaves, Hearts of Romaine, Parmigiano-Reggiano, White Anchovies, Heirloom Cherry Tomatoes, Garlic Caesar Dressing, Crostini

15

Little Gem Salad

Gem Lettuce, Cherry tomatoes, Nueske Bacon, Pickled Shallots, Green Goddess Dressing, Parmesan Cheese

17

New England Clam Chowder

Nueske Bacon, Yukon Gold Potatoes, Clams, Celery, House Croutons, Bread Bowl

18

Add Ons

Braised Chicken | 12
Salmon |16
Ahi | 18
Shrimp | 14

Brick Oven Pizza

Aged Pepperoni & Cheese

Aged Pepperoni, San Marzano Tomato Sauce, Mozzarella, Extra Virgin Olive Oil

32

High Country Foraged Mushrooms

Wild Boar Salami, Soppressata, Mozzarella, Foraged Mushrooms, Herbs

32

Margherita

San Marzano Tomato Sauce, Mozzarella, Basil, Cold Pressed Olive Oil

32

Fig Jam & Taleggio

Candied Onion, Arugula, Goat Cheese, Basil Pesto

32

To Share or Not

Artisan Cheeses & Charcuterie

A Selection of 3 Domestic & Imported Cheeses, Selection of 3 House Cured Meats, Assorted Wafers, Apricot & Fig Jam, Pickled Mustard Seeds & Vegetables, House Roasted Nuts, Marinated Olives

45

Your server will share the daily offerings.

Roasted Chickpea Hummus

Olive Relish, Cucumbers, Baby Carrots, Spiced Hazelnut Soil, Lavash

18

Curry & Lime Mussels

Coconut Milk, Ginger, Basil, Fresno Chilies Cilantro, Truckee Sourdough

28

Sea Salted Fries & Cheese Curds

Beer Battered Potatoes, Crisp Curds, Herbs, Smoky Ketchup Aioli

18

Entrées

Gulf Shrimp Scampi

Gulf Shrimp, Garlic & Meyer Lemon Butter, Radiatore Pasta, Asiago, Chard Leaves

36

Flat Iron Steak Frites

72 Hour Marinated Flat Iron, Marrow Butter, Frites, Chimichurri, Cress

44

Pan Seared Verlasso Salmon

Beluga Lentils, Shaved Fennel Salad, Citrus Caper Beurre Blanc

52

Curry & Lime Mussels

Coconut Milk, Ginger, Basil, Fresno Chilies, Cilantro, Truckee Sourdough

25

The “Bistro” Cheeseburger

1/2 lb. Brandt Beef Patty, Aged White Cheddar, Heirloom Tomato, Gem Lettuce, Bacon-Onion Jam, Crisp Onions, Bistro Secret Sauce, Brioche Bun, Beer Battered French Fries

25

Lobster Roll

Maine Lobster, Celery, Chives, Lemon Aioli, Brioche Roll

32

Grilled Chicken Sandwich

Ciabatta, White Cheddar, Arugula, Basil Aioli, Heirloom Tomatoes, Beer Battered French Fries or Sea Salted Chips

24

Jamón Buerre

Cured Ham, Gruyere Cheese, Grain Mustard Aioli, Spiced Pickles, House Braised Pork, Hoagie Roll, Beer Battered French Fries

25

The Beginning

Braised Pork Belly

Pork Belly, Fermented Cabbage, Black Garlic Aioli, Crisp Shallots

24

Carpaccio

Fried Capers, Pickled Mustard Seeds, Shaved Parmesan, Chili Oil, Crostini

27

Roasted Bone Marrow

Pickled Radish, Pea Shoots, Shaved Shallots, Sourdough Toast

25

Striped Bass & Shrimp Ceviche

Lime, Cucumber, Onion, Cilantro, Fresno Peppers, Tortilla Chips

25

Burrata Dusted in Spiced Nuts & Seeds

Flat Bread, Macerated Heirloom Tomatoes, Watercress & Frisée, Warm Bacon & Cider Elixir

17

Curry & Lime Mussels

Coconut Milk, Ginger, Basil, Curry, Chilies, Cilantro, Truckee Sourdough

28

Artisan Cheeses & Charcuterie

A Selection of 3 Domestic & Imported Cheeses, Selection of 3 House Cured Meats, Assorted Wafers, Apricot & Fig Jam, Pickled Mustard Seeds & Vegetables, House Roasted Nuts, Marinated Olives

29

Your server will share the daily offerings.

Greenhouse Lettuces & House Purées

Bistro Caesar Salad

Baby Kale Leaves, Hearts of Romaine, Parmigiano-Reggiano, White Anchovies, Heirloom Cherry Tomatoes, Garlic Caesar Dressing, Crostini

15

Braised Chicken | 12
Salmon | 16

Summer Breeze

Foraged Lettuces, Watermelon, Braised Beets, Local Goat Cheese & mascarpone Smear, Heirloom Cherry Tomatoes, Candied Walnuts, Aged Balsamic Vinaigrette

17

Little Gem Salad

Gem Lettuce, Cherry tomatoes, Nueske Bacon, Pickled Shallots, Green Goddess Dressing, Parmesan Cheese

17

Ahi Tuna | 18
Braised Chicken | 12
Shrimp | 14

New England Clam Chowder

Nueske Bacon, Yukon Gold Potatoes, Clams, Celery, House Croutons, Bread Bowl

15

Entrées

10oz Jidori Chicken Breast “Hunter Style”

Chorizo, Local Mushrooms, Cipollini Onions, Tomatoes

48

Slow Braised Spring Vegetable Ratatouille

Spring Vegetables, Chickpeas, Basil Pesto, Portabella Mushrooms, Crisp Parsnip

32

Chicken | 12
Salmon | 16
Scallop | 16

Lamb Chops

Tartiflette Potatoes, Wilted Spinach, Lamb Bacon, Mango Chutney, Spice Ash Rub

Duck Fat Basted Brandt Farms Prime Filet Mignon

Grilled 7oz Filet, Seared Exotic Marble Potato Hash, Mushroom & Eggplant Caviar, Bordelaise Drizzle

63

Slow Braised Beef Short Rib

Horseradish Mash, Baby Carrots, Fried Parsnips

58

Prairie Venison Loin Dusted in Toasted Spice Ash

Celery Root Purée, Roasted Acorn Squash, Wilted Spinach, Crisp Parsnip, Lingonberry Demi

65

14oz Berkshire Pork Chop

Roasted Garlic Marble Potatoes, Romanesco, Cranberry & Apple Mostarda, Whiskey Maple Sap

58

14 oz Wet Aged Prime New York Steak

Truffle & Manchego Cheese, Whipped Yukon Potatoes, Fried Carrots, Creamed Spinach

85

Tomahawk Steak

Lobster Mac n’ Cheese, Asparagus, Chimichurri, Au Poivre

220

Pan Seared Shrimp & Scallops

Corn & Chorizo Succotash, Bell Peppers, Pearl Onions, Saffron Cream Sauce

65

Pan Seared Verlasso Salmon

Beluga Lentils, Shaved Fennel Salad, Citrus Caper Beurre Blanc

52

Pan Seared Striped Bass

Roasted Pepper Sauce, Marble Potatoes, Tomatoes, Snap Peas, Watercress

60

Gnocchi Carbonara

Homemade Gnocchi, Guanciale, Pecorino Romano, Charred Foraged Mushrooms, Winter Peas, Dijon Mustard, Crème Fraîche

42

Bar Bites

Artisan Cheeses & Charcuterie

A Selection of 3 Domestic & Imported Cheeses, Selection of 3 House Cured Meats, Assorted Wafers, Apricot & Fig Jam, Pickled Mustard Seeds & Vegetables, House Roasted Nuts, Marinated Olives

45

Your server will share the daily offerings.

Roasted Chickpea Hummus

Olive Relish, Cucumbers, Baby Carrots Spiced Hazelnut Soil, Lavash

18

Sea Salted Fries & Cheese Curds

Beer Battered Potatoes, Crisp Curds, Herbs, Smoky Ketchup Aioli

18

Curry & Lime Mussels

Coconut Milk, Ginger, Basil, Fresno Chilies, Cilantro, Truckee Sourdough

25

Salmon Crudo

Avocado Purée, House Made Caper & Mustard Vinegar, Sea Salt, Dried Dill, Potato Chips

25

Bistro Caesar Salad

Baby Kale Leaves, Hearts of Romaine, Parmigiano-Reggiano, White Anchovies, Heirloom Cherry Tomatoes, Garlic Caesar Dressing, Crostini

15

Braised Chicken | 12
Salmon | 16

The “Bistro” Cheeseburger

1/2 lb. Brandt Beef Patty, Aged White Cheddar, Heirloom Tomato, Gem Lettuce, Bacon-Onion Jam, Crisp Onions, Bistro Secret Sauce, Brioche Bun, Beer Battered French Fries

25

Brick Oven Pizza

Aged Pepperoni & Cheese

Aged Pepperoni, San Marzano, Tomato Sauce, Mozzarella, Extra Virgin Olive Oil

32

High Country Foraged Mushrooms


Wild Boar Salami, Soppressata, Mozzarella Cheese, Foraged Mushrooms, Herbs

32

Margherita

San Marzano Tomato Sauce, Fresh Mozzarella, Basil, Cold Pressed Olive Oil

32

Fig Jam & Taleggio

Candied Onion, Arugula, Goat Cheese, Basil Pesto

32

Desserts

Chocolate Royal

Caribe 66% Dark Chocolate Mousse, Praline Crunch, Milk Chocolate Ganache Montée, Popping Chocolate

15

Edgewood Apple Pie

Granny Smith Apples, Sugar Cookie Crust, Salted Caramelia Streusel, Vanilla Ice Cream, Caramel Sauce

16

Crème TuxedoGF

Dark Chocolate Pot du Crème, Vanilla Crème Brulee, Cocoa Tuille

14

Basque Cheesecake

Cream Cheese Custard, Vanilla Chantilly, Nutmeg

14

Bergamot & Cranberry MartiniVGF

Bergamot Curd, Cranberry Creme, Cranberry Compote, Vegan Meringue

14

Light & Sweet

Steel Cut OatsGF

Harvest Blueberries, Walnuts, Sugarman Farms Maple Syrup

12

Milk Bread French Toast

Cinnamon Egg Batter, House Baked Milk Bread, Warm Chèvre, Wild Berry Compote, Granola Crumble

23

Bistro Buttermilk Pancakes

Whipped Butter, Sugarman Farms Maple Syrup, Applewood Smoked Bacon or English Banger

17

22

Seasonal Fruit Bowl & Berries

Choice of Yogurt or Cottage Cheese

18

Brunch Classics

Rise and Shine

Two Eggs, Skillet Potatoes, Applewood Smoked Bacon or English Banger

22

Veggie OmeletGF

Onions, Mushrooms, Tomato, Spinach, Bell Peppers, Skillet Potatoes

18

Meat OmeletGF

Bacon, Ham, Sausage, Cheddar Cheese, Onion, Skillet Potatoes

23

Huevos Rancheros

Sunny Side-Up Eggs, Fire Roasted Salsa, Refried beans, Chorizo, Potatoes, Corn, Tostada Shell, Onions, Cotija Cheese, Mashed Avocado, Cilantro

24

Eggs Benedict

Locally Baked English Muffin, Two Poached Eggs, Canadian Bacon, Wilted Spinach, Hollandaise
Braised Short Rib | 10
Jumbo Lump Crab | 12

25

Salads

Bistro Caesar Salad

Baby Kale Leaves, Hearts of Romaine Parmigiano-Reggiano, White Anchovies, Heirloom Cherry Tomatoes, Garlic Caesar Dressing, Crostini
Braised Chicken | 12
Salmon | 16

15

Summer Breeze

Foraged Lettuces, Watermelon, Braised Beets, Local Goat Cheese & Mascarpone Smear, Candied Walnuts, Aged Balsamic Vinaigrette

17

Savory

New England Clam Chowder

Nueske Bacon, Yukon Gold Potatoes, Clams, Celery, House Croutons, Bread Bowl

15

Hand Cut Fries & Cheese Curds

Beer Battered Shoestring Potatoes, Crisp Curds, Herbs, Smoky Ketchup Aioli

18

Plain or Everything Bagel & Smoked Salmon

Tomato, Shaved Red Onion, Dill, Whipped Cream Cheese, Cress

21

High Country Foraged Mushrooms Pizza

Wild Boar Salami, Soppressata, Mozzarella Cheese, Foraged Mushrooms, Herbs

32

Aged Pepperoni & Cheese Pizza

Aged Pepperoni, San Marzano Tomato Sauce, Mozzarella Cheese, Extra Virgin Olive Oil

32

Chicken and Waffle

Spicy Chicken Confit Thigh, Crispy Malted Waffle, Candied Pecans, Whipped Butter, Sugarman Farms Maple Syrup

25

Avocado Toast on Local Truckee Sourdough

Chopped Avocados, Meyer Lemon, Poached Cage Free Egg, Baby Farm Greens
Jumbo Lump Crabmeat | 12

21

Pan Seared Verlasso Salmon

Beluga Lentils, Shaved Fennel Salad, Citrus Caper Beurre Blanc

52

Flat Iron Steak & Eggs

Marinated Flat Iron Steak, Chimichurri, Two Eggs any Style, Skillet Potatoes

44

Sandwiches

Lobster Roll

Maine Lobster, Celery, Chives, Lemon Aioli, Brioche Roll

32

Grilled Chicken Sandwich

Ciabatta, White Cheddar, Arugula, Basil Aioli, Heirloom Tomatoes, Beer Battered French Fries or Sea Salted Chips

24

The “Bistro” Cheeseburger

1/2 lb. Brandt Beef Patty, Aged White Cheddar, Heirloom Tomato, Gem Lettuce, Bacon-Onion Jam, Crisp Onions, Bistro Secret Sauce, Brioche Bun, Beer Battered French Fries

25

Access the unforgettable