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Farm-to-Table Dinner at Edgewood Tahoe
Join us for an unforgettable evening featuring curated cocktails, exquisite farm-to-table fare, incredible live acoustic music and lakeside views.
Not only will you get to enjoy Lake Tahoe's finest culinary concoctions, a portion of all proceeds will go to support Northern Nevada's JDRF to fund type 1 diabetes research and advocating for favorable medical regulation for patients living with the disease.
Saturday, October 19 | Clubhouse - North Room
Cocktails & Appetizers at 6:00pm
Four-Course Family Style Dinner at 7:30pm
Farm-to-Table Dinner & Lodging Package: Forget the hassles of having to drive to and from our beautiful lakefront property to attend this special occasion. Available for a stay on October 19 starting at $799 for a Tahoe King room, enjoy luxurious accommodations (and all of the incredible guest amenities included with every visit) plus two tickets to the Farm-to-Table Dinner. Additional lodging taxes and fees will apply.
Farm-to-Table Dinner Only: $225/ticket includes access to the cocktails and appetizers, followed by your choice in seating to the four-course family style dinner. Ticket price is inclusive of tax and service charge.
Menu subject to change
Roasted “Pasture Bird Farm” Chicken & Red Pepper Miniature Vol-au-vent
Quick Pickled Farmer’s Market Vegetables on Crispy Wonton
2018 Crystal Basin Cellars ~ Roussanne
Herbed Brown Butter Gnocchi
Forest Wild Mushrooms, Parmesan Foam, Crispy Garlic Chips, Jazi’s Greenz Hydroponic Sea Ice
2016 Crystal Basin Cellars ~ Merlot
(Awarded a Gold Medal at the Orange County Fair in 2019)
Heirloom Beets & Burrata Salad
Roasted Chef’s Garden Baby Beets, Burrata Cheese, Brioche Crisp, Upland Cress and Mache Lettuce, Honey Vinaigrette
2016 Crystal Basin Cellars ~ Quijote
(Blend of Tempranillo & Grenache, Awarded 3 Gold Medals in 2019)
Brandt Family Farms Beef Tornado & Lump Crab Cake
Dixon Roasted Marble Potatoes, Cache Creek Asparagus, Soil Born Farms Rainbow Carrots with Carrot Top Pesto, Perigourdine Sauce, Whole Grain Mustard Sauce
2015 Crystal Basin Cellars ~ Xpealidocious
(A ‘Super-Cali’ blend leading with Petite Sirah and finished out with Syrah, Zin and Cabernet Franc; Best in Class and Gold Medal at the 2019 California State Fair)
Sampler of House Made Miniature Confections & Napa Valley Chocolates
2018 Crystal Basin Cellars ~ Petite Sirah Port
(An experimental mini-batch of Port made in the LBV style)
Farm-to-Table Dinner Partners