Edgewood Tahoe is proud to be the official home of the American Century Championship. Access to Edgewood will be limited to credentialed guests on July 5. Edgewood will be open to ticketed spectators and Lodge guests July 6 – July 10. Reservations are required. LEARN MORE

Edgewood Restaurant holiday dining

Celebrate Thanksgiving Day with a special prix fixe menu and optional wine pairings or indulge in the regular offerings available on Edgewood Restaurant menu.

The festivities are exclusive to guests of The Lodge at Edgewood Tahoe. To learn more, please contact a Reservations Specialist at 888.881.8659.

Thanksgiving
$90 Per Person
Not Inclusive Of Tax Or Gratuity
$25 optional wine pairing

AMUSE

STARTERS

Roasted Bay Scallops

Cauliflower, Smoked Celery Root Puree, White Truffle Salad

Sandhi, Chardonnay, 2018, Santa Barbara

SALAD

Chianti Poached Pear Salad

Arugula, Chestnuts, Kale, Hazel Nuts, Meyer, Lemon Vinaigrette

Ghost Block, Sauvignon Blanc, 2018, Yountville

ENTREES

Cider And Eyer Lemon Brined Turkey

Bragioli, Smoked Apple Foie Gras Stuffing, Creamy Potato, Pan Jus

Turley, Juvenile, Zinfandel, 2018, Lodi

DESSERTS

Pumpkin Pie Tartlet

Celebrate Christmas Eve and Christmas Day with a special prix fixe menu and optional wine pairings or indulge in the regular offerings available on Edgewood Restaurant menu.

The festivities are exclusive to guests of The Lodge at Edgewood Tahoe. To learn more, please contact a Reservations Specialist at 888.881.8659.

Christmas
$120 Per Person
Not Inclusive Of Tax Or Gratuity
$40 optional wine pairing

STARTERS

Beef Cheek Ravioli

Wild Mushrooms, Bloomsburg Spinach, Prosciutto, Shaved Parmesan

Luli, Pinot Noir, 2019, Santa Lucia Highlands

SALAD

Chilled Lobster Salad

Citrus And Shaved Vegetable Salad, Truffle Vinaigrette

Failla, Chardonnay, 2018, Sonoma Coast

INTERMEZZO

Peppermint Sorbet

Candy Cane Glass

MAIN

Roasted Birke Goose

Foie Gras, Leeks, Polenta, Roasted Chestnuts, Giblet Gravy

Turley, Juvenile., Zinfandel, 2019, Lodi

Turbo Sauté

Brussel Sprout Risotto, Confit Cabbage, Black Truffles

Ghost Block, Sauvignon Blanc, 2019, Yountville

Whole Roasted Eggplant

Smoked Late Harvest Tomato, Fennel, Winter Squash

Nada Giuseppe, Dolcetto D’alba, 2020, Langhe

DESSERTS

White Chocolate Peppermint

White Chocolate Mousse, Peppermint, Vanilla Anglaise

Cleto Chiarli, Centenario, Lambrusco, DOC, Amabile

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