Brooks’ Bar & Deck holiday dining

Celebrate Thanksgiving Day with specialty menu features or indulge in the regular offerings available on Brooks’ Bar & Deck menu.

The festivities are exclusive to guests of The Lodge at Edgewood Tahoe. To learn more, please contact a Reservations Specialist at 888.881.8659.

Corn Chowder $10

A Corn Chowder twisted with Indian corn made a classic way. Served with truffle popcorn.

Rosemary Infused Turkey Breast, Sweet Potato Souffle, Green Beans, Classic Gravy $25

Oven-roasted breast and braised thigh served with cranberry stuffing, sweet potato “souffle,” buttered green Beans, and classic rosemary gravy.

House-made Pumpkin Pie Tartlet

Celebrate Christmas Day with special menu features or indulge in the regular offerings available on Brooks’ Bar & Deck menu.

Lobster Butternut Squash Soup $10

Lobster-infused butternut squash soup. Served with cinnamon, rosemary whipped cream.

Stuffed Beef Roulade, Bourbon Carrots, Truffle Mash Potato, Blackberry Cabernet Jus $30

Pinenuts, mushroom, blackberry, spinach stuffed roulade on a truffle potato, bourbon trio carrots, dressed on blackberry, cabernet jus

White Chocolate Mouse